• Cold Food Choices at CCHS Serve Line at CCHS A La Carte Line at CCHS

    Currituck County
    Child Nutrition

    Currituck County Child Nutrition is serving up nutritious meals with your student in mind. With the new guidelines set forth by federal and state regulations, you and your student will notice differences within their cafeteria from the way lines are set up to the required 1 serving of fruit or vegetable that is required for all reimbursable meals. Currituck County Child Nutrition is implementing whole wheat products, lower sodium, and 0 trans fat products. You and your student will find healthier choices from the serve lines to the a la carte items.

    We welcome you to our cafeterias!


     www.ChooseMyPlate.gov  ChooseMyPlate.gov is a great resource provided by the United States Department of Agriculture for nutritional guidelines for your family. MyPlate.gov illustrates the five food groups that are the building blocks for a healthy diet using a familiar image—a place setting for a meal. Before you eat, think about what goes on your plate or in your cup or bowl. To learn more about building a healthy plate, please visit ChooseMyPlate.gov.


    "The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)  

    If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email atprogram.intake@usda.gov. 

    Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (in Spanish). 

    USDA is an equal opportunity provider and employer."


    Under the Federal School Nutrition Program and USDA policy, discrimination is prohibited under the basis of race, color, national origin, sex, age or disability. 


Last Modified on December 3, 2014